aspects of a seed
cereals and pseudograins
From an ancient grain to a classic
Grains are an important source of energy and essential to a balanced diet. Amaranth, KAMUT® khorasan wheat, buckwheat and quinoa are ancient grains that were being eaten by our ancestors thousands of years ago. The ancient grains are diverse in taste and are currently undergoing a renaissance in modern cooking. Spelt rice, polenta, millet, couscous and bulgur are good alternatives to traditional rice. The puffed grains add an innovative range of tastes to our spectrum.
Our sales team will be happy to answer your questions: sales@estyria.com
reasons for a partnership
We're here to help you!
The biggest contract grower
of oil pumpkins PGI
Alwera AG, Estyria’s parent company, is responsible for production of the raw goods via a contract farming system. The two companies have for some years maintained the largest PDI area of oil pumpkin in Austria and they know the fields and the farmers personally.
Read moreLatest news
A
one
stop
shop.
Traditional Styrian
stamp press process
While modernity has brought progress in many areas, the traditional Styrian stamp press process is still the best way of making pumpkin seed oil. The main difference between this and other pressing methods is that we work with open roasting pans. At our plant, people check when the pumpkin seeds are perfectly roasted and so will yield the very best oil. This enables our experienced oil millers to produce the pumpkin seed oil that has won more prizes than any other – and which as a result of this type of pressing retains all the natural constituents. The untreated oil is not filtered; the particles that make it cloudy settle naturally when the oil is left to rest.
Read moreOur brands
About us
We are the specialist for pumpkin seeds, pumpkin seed oil, pulses and mushrooms. Plus an extensive organic range of dry products. We are passionate about natural foods with high-quality ingredients..
Information
Our quality promise
Our location
+43 3178 2525-105