original foods

mushrooms

Nature at its source

These mushrooms, whether dried or frozen, are a pure natural product and hence entirely free of auxiliaries and additives. Processing is subject to rigorous controls. The mushrooms are hand-picked in our factory and inspected a number of times.
Frozen mushrooms are available in 125 g skin packs. This special packaging enables the mushrooms to be defrosted in the microwave in their film wrap while also preventing them from icing up in the freezer.


Vegan

European vegetarian union

IFS

International Food Standard

Food Defense

Comprehensive food defense

FIC compliant

EU Food Information for Consumers Regulations

Our product range

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Paldauer

Porcini dried

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Paldauer

Chanterelles dried

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Paldauer

Morels dried

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Paldauer

Mushroom mix dried

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Paldauer

Porcini frozen

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Paldauer

Chanterelles frozen

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Paldauer

Mushroom mix frozen

reasons for a partnership

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The biggest contract grower
of oil pumpkins PGI

Alwera AG, Estyria’s parent company, is responsible for production of the raw goods via a contract farming system. The two companies have for some years maintained the largest PDI area of oil pumpkin in Austria and they know the fields and the farmers personally.

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Traditional Styrian
stamp press process

While modernity has brought progress in many areas, the traditional Styrian stamp press process is still the best way of making pumpkin seed oil. The main difference between this and other pressing methods is that we work with open roasting pans. At our plant, people check when the pumpkin seeds are perfectly roasted and so will yield the very best oil. This enables our experienced oil millers to produce the pumpkin seed oil that has won more prizes than any other – and which as a result of this type of pressing retains all the natural constituents. The untreated oil is not filtered; the particles that make it cloudy settle naturally when the oil is left to rest.

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