Creative heads, new ideas.
innovative energy
Creativity as a trademark
Research and development work is always under way in our company. We focus on innovative raw goods, new products, improved recipes and surprising design solutions. With the FH Joanneum – the university of applied sciences in Graz – we have come up with a special bottle design. In the private label sector we offer a creativity package that covers everything from the label and the carton to the display stand. We are experts in mixed trays.
It is thanks to the innovative energy of our product development department that chia has swept triumphantly across Europe. With Partners in Bio we brought the potent seed to Austria. In food-related matters we are in tune with the times – our exclusive range of Austrian organic soya and natural ready-to-use products free of preservative and additives provides ample evidence of this.
reasons for a partnership
Our product range
The biggest contract grower
of oil pumpkins PGI
Alwera AG, Estyria’s parent company, is responsible for production of the raw goods via a contract farming system. The two companies have for some years maintained the largest PDI area of oil pumpkin in Austria and they know the fields and the farmers personally.
Read moreLatest news
A
one
stop
shop.
Traditional Styrian
stamp press process
While modernity has brought progress in many areas, the traditional Styrian stamp press process is still the best way of making pumpkin seed oil. The main difference between this and other pressing methods is that we work with open roasting pans. At our plant, people check when the pumpkin seeds are perfectly roasted and so will yield the very best oil. This enables our experienced oil millers to produce the pumpkin seed oil that has won more prizes than any other – and which as a result of this type of pressing retains all the natural constituents. The untreated oil is not filtered; the particles that make it cloudy settle naturally when the oil is left to rest.
Read more