EU/Europa International

Organic nuts

Small snacks, big diversity

Walnuts, almonds, hazelnuts and cashews are a nutritious snack and a healthy alternative to sweet treats. The Estyria range offers different types of nuts of varying origin and quality that are processed in accordance with the most up-to-date standards.


Controlled organic farming


European vegetarian union


International Food Standard


International certification for sustainable farming

Food Defense

Comprehensive food defense

FIC compliant

EU Food Information for Consumers Regulations


Certification in the fields of foodprocessing

Our product range

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Organic nut mix

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Organic mix of nuts and dried raisins

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Organic cashew kernels

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Organic brazilnut kernels

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Organic almonds with skin

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Organic walnut kernels

The biggest contract grower
of oil pumpkins PGI

Alwera AG, Estyria’s parent company, is responsible for production of the raw goods via a contract farming system. The two companies have for some years maintained the largest PDI area of oil pumpkin in Austria and they know the fields and the farmers personally.

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Traditional Styrian
stamp press process

While modernity has brought progress in many areas, the traditional Styrian stamp press process is still the best way of making pumpkin seed oil. The main difference between this and other pressing methods is that we work with open roasting pans. At our plant, people check when the pumpkin seeds are perfectly roasted and so will yield the very best oil. This enables our experienced oil millers to produce the pumpkin seed oil that has won more prizes than any other – and which as a result of this type of pressing retains all the natural constituents. The untreated oil is not filtered; the particles that make it cloudy settle naturally when the oil is left to rest.

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