KernAktuell September 2019, News

Kronehit radio’s
“studiostunde” programme

Estyria on air

Molecular biologist Julia Ring and Estyria’s general manager Wolfgang Wachmann were guests on Kronehit radio.

The Steirerkraft pumpkin seed and the polyamine spermidine – a symbiosis that gets under the skin in the truest sense of the word. Spermidine rejuvenates our cells, making us fitter and more beautiful. In Kronehit radio’s “studiostunde” programme, hosted by Florian Dietrich, Julia Ring and Wolfgang Wachmann explain why spermidine-rich foods are so important and an essential factor in the prevention of age-related disorders.

You can listen to the interview on the number one nutrition issue – spermidine – here.

 

KernAktuell Edition September 2019 >>


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Traditional Styrian
stamp press process

While modernity has brought progress in many areas, the traditional Styrian stamp press process is still the best way of making pumpkin seed oil. The main difference between this and other pressing methods is that we work with open roasting pans. At our plant, people check when the pumpkin seeds are perfectly roasted and so will yield the very best oil. This enables our experienced oil millers to produce the pumpkin seed oil that has won more prizes than any other – and which as a result of this type of pressing retains all the natural constituents. The untreated oil is not filtered; the particles that make it cloudy settle naturally when the oil is left to rest.

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